Impact of membrane pore structure on protein detection sensitivity of affinity-based immunoassay

Understanding a membrane's morphology is important for controlling its final performance during protein immobilization. Porous, symmetric membranes were prepared from a polyvinylidene fluoride/N-methyl-2-pyrrolidinone solution by phase inversion process, to obtain membrane with various microsiz...

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Published in:Polish Journal of Chemical Technology
Main Author: Ahmad A.L.; Ideris N.; Ooi B.S.; Low S.C.; Ismail A.
Format: Article
Language:English
Published: De Gruyter Open Ltd 2016
Online Access:https://www.scopus.com/inward/record.uri?eid=2-s2.0-84978438090&doi=10.1515%2fpjct-2016-0035&partnerID=40&md5=d7567dab8d2315c5149e3977e0396928
id 2-s2.0-84978438090
spelling 2-s2.0-84978438090
Ahmad A.L.; Ideris N.; Ooi B.S.; Low S.C.; Ismail A.
Impact of membrane pore structure on protein detection sensitivity of affinity-based immunoassay
2016
Polish Journal of Chemical Technology
18
2
10.1515/pjct-2016-0035
https://www.scopus.com/inward/record.uri?eid=2-s2.0-84978438090&doi=10.1515%2fpjct-2016-0035&partnerID=40&md5=d7567dab8d2315c5149e3977e0396928
Understanding a membrane's morphology is important for controlling its final performance during protein immobilization. Porous, symmetric membranes were prepared from a polyvinylidene fluoride/N-methyl-2-pyrrolidinone solution by phase inversion process, to obtain membrane with various microsized pores. The concentration and surface area of aprotein dotted on the membrane surface were measured by staining with Ponceau S dye. The dotted protein was further scanned and analysed to perform quantitative measurements for relative comparison. The intensity of the red protein spot and its surface area varied depending on the membrane pore size, demonstrating the dependence of protein immobilization on this factor. The membrane with the smallest pore size (M3) showed the highest protein spot intensity and surface area when examined at different protein concentrations. An increase in the applied protein volume showed a linearity proportional trend to the total surface area, and an uneven round dot shape was observed at a large applied volume of protein solution. © 2016 A.L. Ahmad et al.
De Gruyter Open Ltd
15098117
English
Article
All Open Access; Gold Open Access
author Ahmad A.L.; Ideris N.; Ooi B.S.; Low S.C.; Ismail A.
spellingShingle Ahmad A.L.; Ideris N.; Ooi B.S.; Low S.C.; Ismail A.
Impact of membrane pore structure on protein detection sensitivity of affinity-based immunoassay
author_facet Ahmad A.L.; Ideris N.; Ooi B.S.; Low S.C.; Ismail A.
author_sort Ahmad A.L.; Ideris N.; Ooi B.S.; Low S.C.; Ismail A.
title Impact of membrane pore structure on protein detection sensitivity of affinity-based immunoassay
title_short Impact of membrane pore structure on protein detection sensitivity of affinity-based immunoassay
title_full Impact of membrane pore structure on protein detection sensitivity of affinity-based immunoassay
title_fullStr Impact of membrane pore structure on protein detection sensitivity of affinity-based immunoassay
title_full_unstemmed Impact of membrane pore structure on protein detection sensitivity of affinity-based immunoassay
title_sort Impact of membrane pore structure on protein detection sensitivity of affinity-based immunoassay
publishDate 2016
container_title Polish Journal of Chemical Technology
container_volume 18
container_issue 2
doi_str_mv 10.1515/pjct-2016-0035
url https://www.scopus.com/inward/record.uri?eid=2-s2.0-84978438090&doi=10.1515%2fpjct-2016-0035&partnerID=40&md5=d7567dab8d2315c5149e3977e0396928
description Understanding a membrane's morphology is important for controlling its final performance during protein immobilization. Porous, symmetric membranes were prepared from a polyvinylidene fluoride/N-methyl-2-pyrrolidinone solution by phase inversion process, to obtain membrane with various microsized pores. The concentration and surface area of aprotein dotted on the membrane surface were measured by staining with Ponceau S dye. The dotted protein was further scanned and analysed to perform quantitative measurements for relative comparison. The intensity of the red protein spot and its surface area varied depending on the membrane pore size, demonstrating the dependence of protein immobilization on this factor. The membrane with the smallest pore size (M3) showed the highest protein spot intensity and surface area when examined at different protein concentrations. An increase in the applied protein volume showed a linearity proportional trend to the total surface area, and an uneven round dot shape was observed at a large applied volume of protein solution. © 2016 A.L. Ahmad et al.
publisher De Gruyter Open Ltd
issn 15098117
language English
format Article
accesstype All Open Access; Gold Open Access
record_format scopus
collection Scopus
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