Knowledge, attitude and practices of university students regarding the use of nutritional information and food labels
The food nutrition label provides the nutrition information that helps consumers on food choices and used to give us information so that customer can choose between foods. This study was aimed to determine the association between knowledge, attitude and practices on food label use and to determine t...
Published in: | Asian Journal of Clinical Nutrition |
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Main Author: | Nurliyana G.; Norazmir M.N.; Khairil Anuar M.I. |
Format: | Article |
Language: | English |
Published: |
Asian Network for Scientific Information
2011
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Online Access: | https://www.scopus.com/inward/record.uri?eid=2-s2.0-84858316847&doi=10.3923%2fajcn.2011.79.91&partnerID=40&md5=b81c132f982e1ed4e5968f160a1e124c |
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