In vivo antinociceptive and anti-inflammatory activities of dried and fermented processed virgin coconut oil

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In vivo antinociceptive and anti-inflammatory activities of dried and fermented processed virgin coconut oil

Objective: The present study was carried out to investigate the antinociceptive and anti-inflammatory activities of virgin coconut oil (VCO) produced by theMalaysian Agriculture Research and Development Institute (MARDI) using various in vivo models. Materials and Methods: Two types of VCOs, produce...

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Bibliographic Details
Published in:	Medical Principles and Practice
Main Author:	Zakaria Z.A.; Somchit M.N.; Mat Jais A.M.; Teh L.K.; Salleh M.Z.; Long K.
Format:	Article
Language:	English
Published:	2011
Online Access:	https://www.scopus.com/inward/record.uri?eid=2-s2.0-79953660215&doi=10.1159%2f000323756&partnerID=40&md5=6ba895019cfeaaab4ddb0a6659bb28c6

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